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A type of psychotherapy called cognitive functional therapy (CFT) is the first treatment for chronic disabling low back pain with good evidence that it can effectively reduce disability due to the pain for more than a year, finds a randomized controlled trial (RCT) published in The Lancet Rheumatology.
The deliberate destruction of health services and systems as an act of war should be termed "healthocide" and medical practitioners should call out and stand firm against this weaponization of health care, insists a thought-provoking commentary published in the open-access journal BMJ Global Health.
Experiencing childhood verbal abuse shows a similar impact on adult mental health as physical abuse, suggests a large intergenerational study, published in the open access journal BMJ Open.
"Solastalgia" might help explain the negative effects of climate change on mental health, suggests a review of the available research, published in the open-access journal BMJ Mental Health.
For cancer- and infection-fighting T cells, glucose offers far more than a simple sugar rush.
When the COVID-19 pandemic started in 2020, it brought many aspects of life to a standstill. For adolescents, this included attending school and the social interactions that happen there. But the process of growing up continued—including puberty.
Do you find yourself reaching for a cup of coffee at night to stay alert? A new study from The University of Texas at El Paso suggests you might want to reconsider. A team of UTEP biologists has discovered that nighttime caffeine consumption can increase impulsive behavior, potentially leading to reckless actions.
Residents of historically redlined communities experience slower response times from emergency medical services, according to a study published Tuesday in JAMA Network Open.
Health officials in Florida are warning folks about the dangers of drinking raw milk after 21 people got sick from products linked to a single farm.
A new study led by researchers at Columbia University reveals that cannabis products sold in unlicensed retail shops in New York state often lack required health and safety labels and many feature colorful, cartoon-like packaging attractive to youth.
The U.S. Preventive Services Task Force (USPSTF) recommends screening adults for unhealthy alcohol use and providing brief behavioral counseling interventions for those engaged in risky drinking. These recommendations form the basis of a draft recommendation statement published online Aug. 5.
A new study finds that kids with obesity are more likely to have obese parents because they inherit obesity-related genes, and to a smaller extent, are impacted indirectly by genes carried by the mother—even when those genes aren't passed down.
The U.S. Food and Drug Administration has approved Vizz 1.44% (aceclidine ophthalmic solution) for the treatment of presbyopia in adults.
A large new study will follow the health and well-being of thousands of transgender and gender nonconforming young people in the U.K., researchers at King's College London announced Thursday.
Among U.S. adolescents, current medical use of prescription stimulants for attention-deficit/hyperactivity disorder (ADHD) increased between 2005 and 2023, while nonmedical use decreased, according to a research letter published online July 29 in the JAMA.
New research has revealed that perilipin 2 protein modulates aggressive cancer progression in advanced lung adenocarcinoma, the most common type of lung cancer, by regulating lipid droplet accumulation, which plays an important role in lipid metabolism by making cancer cells store more fat, acting as a fuel source.
Just under half of patients receiving an abnormal blood-based colorectal cancer screening test result receive a follow-up colonoscopy (FU-CY) within six months, according to a study published online July 29 in Gastroenterology.
Approximately one in five people on Earth lives with chronic pain. And the vast majority—up to two-thirds—are women. New research from Aalborg University sheds light on a possible cause: sleep.
The prevalence of disorders of the gut-brain interaction (DGBI) increased from before to after the COVID-19 pandemic, according to a study published online July 30 in Clinical Gastroenterology and Hepatology.